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Escota, Alava, Basque Country, Spain, June 2014. Lunch at La taberna de la Era Restaurant in Escota. The Basque Country (Basque: Euskadi, Spanish: Pais Vasco) is a region at the north of Spain, bordering the Atlantic Ocean and France. It is defined formally as an autonomous community of three provinces within Spain. Basque Country is one of the world's top gastronomic destinations. Photo by Frits Meyst / MeystPhoto.com
- © Frits Meyst / MeystPhoto.com
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- Culinary Travel to the Basque Country for Foodies in Spain.